Sam Andy has been an industry leader in low moisture foods for over 50 years. During that time, we have been responsible for much of the nutritional research that forms the basis of the recommended food reserve units now being sold worldwide.
We've built our reputation on the high nutritional value, low bulk, and easy preparation of our low moisture foods. And throughout the years, our foods have been relied upon by sportsmen, outdoorsmen, people living in remote areas, churches, schools, corporations, non-profit organizations, government and foreign lands, and U.S. troops during war.
It's simple, really. We have perfected taste and quality in low moisture foods. And that's why we're America's leading supplier. We'd like to thank you for your interest in Food Banking and invite you to learn more about it in the pages that follow.
The Good Folks at Sam Andy